Chops & Sear @ Telok Blangah Drive
Blk 46 Telok Blangah Dr, Singapore 100046 #01-71
Halal Certified · Mixed Food Court · Western
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Sorted by Relevance - 13 Reviews
Gordon See
Rated 1.0/5.0 a month ago
If there is zero star or minus zero star I’ll give, horrible food, picture paints a thousand word, just look at it you’ll understand what I mean. When we told the person the chicken looks under cooked, guess what, he just put the chicken we already ate halfway back into the oil, how unhygienic was that!! I was so shocked… and after the 2nd cooking, the chicken is not edible, very very tough!!! Do yourself a favor, do not eat here!!!
Isnen Jumaat
Rated 3.0/5.0 a week ago
I had dine in with this stall for a year at Blk 46 Telok Blangah Drive, but unfortunately today 21 Aug 2024 at 1400hrs, I am really disappointed with the service, quality and quantity of the food. 1) Your staff attitude is very rude and diappointing. 2) The quality of the food is dry for the aglio olio. 3) The clams and prawns are only 2 pieces each which I find it is too little as normal portion. As a regular customer, please ensure that everything is consistent as before. Just some feedback for an improvement and hope to had a better service and portion in future. Thank you.
Zulfeqar Zulkifli
Rated 1.0/5.0 4 weeks ago
I will no longer patronise this stall again. The person on shift is always giving attitude. Slammed my food on the counter. Utterly disrespectful. If you are unhappy with your job, don’t work and don’t vent out your frustrations to innocent customers who just want to eat and fill up their stomach. Go sort out your issues like a grown adult. This business is definitely -10000 aura. Bad vibes and disrespect your food too, don’t bother buying food that’s not even treated properly, wonder what goes on backend.
Sapphire Juan
Rated 3.0/5.0 7 months ago
Need improvement, serving too slow during non peak (not sure how they serve during peak) food wise acceptable but pricey..
Siti Zuraida Abdul Rahim
Rated 2.0/5.0 10 months ago
No choice in sides. All sides are locked with the meals. You either choose a meal of buttered rice, pasta or french fries with half a slice of toast and a tiny tiny coleslaw. Serving size is in the range of "Why even bother?". No grilled fish options. And just like nothing is simple in life anymore, add culinary words like aioli or truffle to your what-should-be a simple mash potato, and you get to pay $4.80. Perfect.
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