3 Temasek Blvd, Singapore 038983 #01-K7
Halal Certified · Bakery · Chinese · Dessert
Monday: 8:30 AM – 10:15 PM Tuesday: 8:30 AM – 10:15 PM Wednesday: 8:30 AM – 10:15 PM Thursday: 8:30 AM – 10:15 PM Friday: 8:30 AM – 10:15 PM Saturday: 8:30 AM – 10:15 PM Sunday: 8:30 AM – 10:15 PM
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Rated 4.0/5.0 a year ago
Chanced upon this little cafe in Suntec mall. Located next to the escalator and has limited seating. Wonderful selection of pastries and tarts. We tried the mango pomelo tart which was wonderful and yummy. The hazelnut chocolate tart was yummy but a tad too rich for us. Texture for the tarts were smooth and good. The black coffee was aromatic and taste good.
Rated 4.0/5.0 a year ago
Good spot for a quick snack. Seems to have a wide variety of desserts. The lemon meringue tart is quite nice. Pastry a little dry, but the lemon is tart and not too sweet. Chocolate cheese tart also not bad. Choc taste quite 'dark'.
Rated 5.0/5.0 a year ago
4 tables available for dining in. Can ask for takeaway too. Came on a weekend at around 2pm and no one sitting down. The Hokkaido and Chocolate volcano donuts are realllyy good. The cream inside is lightweighted and tasty! The Portuguese egg tart though is not really to my expectations. The lavender and strawberry dacquoise was their signature so i tried it and wow i really like the taste. Not a very powerful taste yet still lightweightedly sweet and soft. It is also not sticky to the teeth. I definitely come back and try the others too! The cream on the lemon tart i dabao kinda drifted to the side… 😅
Rated 5.0/5.0 a year ago
Hokkaido Polo $3.8 tastes fluffy with light hokkaido cream. I still prefer kazu kazu for the crunch, though I've noticed their recent price hike from about $3.3 to $4 beyond a Polo bun. Huge thanks to the staff for helping me chase a customer who was hogging the table without getting food, then offering to split a table of 4 for me to dine-in. Would be back for my favorite kazu kazu!
Rated 2.0/5.0 a year ago
I’m really disappointed with the Polo Bun here. First time had it at Taka stall, which is so impressive of the bun and cream. Heavenly taste. I have thinking about it for so long and have it again at Suntec stall. The bun is so soft (i’ve clarified with staff about the texture and said it’s normal) . Most likely i will not revisit this stall again. by A very sad pie
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