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Springleaf Prata Place @ The Venue Shoppes

2 Tai Thong Cres, Singapore 347846 #01-13

6242 2237

$6 · Halal Certified · Restaurant · Indian

Monday: 8:00 AM – 12:00 AM Tuesday: 8:00 AM – 12:00 AM Wednesday: 8:00 AM – 12:00 AM Thursday: 8:00 AM – 12:00 AM Friday: 8:00 AM – 12:00 AM Saturday: 8:00 AM – 12:00 AM Sunday: 8:00 AM – 12:00 AM

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Reviews on Google (4.2/5.0)

Sorted by Relevance - 206 Reviews

danai s

Rated 5.0/5.0 a year ago

Had a fulfilling lunch! Nice, tasty and crispy prata. The mutton curry was flavourful and meat was tender. Can't wait to have it again!!

Bernie Chin

Rated 4.0/5.0 a year ago

Always enjoyed the prata here. Had masala thosai for the first time. Asked for it to be crispy. It’s very tasty. Self service for curry and cutleries. Fish curry was excellent but chicken curry was bad. Way too much herbs. Not too sure if the chef accidentally dropped a bunch of herbs inside the curry or not. Otherwise, food is above average.

Eddie

Rated 5.0/5.0 a year ago

Hidden at a corner of The Venue (opp Potong Pasir, or the former Jackson place), this Indian restaurant serves interesting Indian fusion dishes in their Ultimate Series. I would prefer to sit outdoor which is airy even on a hot day.

Brenda Toh

Rated 5.0/5.0 a year ago

Go for what they are known for - their OG pratas and also murtabak! We ordered a small and it was hugeeeee. Prefer that over their thosai. Teh halia was also good. Curry here is self serve free flow. Place is small so I recommend coming at non pea. We were there at 10am on a Sunday and the crowd started to stream in by 11am.

Derek Ma

Rated 3.0/5.0 a year ago

East coast one way better. I love that one and have been there lots of times. I live close to this one so I thought I’d try it. I’m here on Thursday night and they had a little rush of people for dinner, but they can’t handle it. Ppl waiting for food, wrong orders coming out. Stuff taking forever to be made. Ordered the ‘recommended’ curry chicken and the meat was dry, and the curry was watery. (The free curry was way better because it has been simmering all day). Seems like this branch just can’t handle the numbers like the east coast one can. Also the food is just better at the other ones. I wanted to love this place but someone did warn me that not all spring leafs are created equal….

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