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Rumah Makan Minang @ Our Tampines Hub

1 Tampines Ave 4, Our Tampines Hub Singapore 528523 #B1-47A

6977 7065

Halal Indonesian eatery serving nasi padang, beef rendang, satay & more in a low-key space.

$5 · Muslim Owned · Restaurant · Malay · Indonesian · Seafood · Chicken · Vegetarian · Beverages

Monday: 9:00 AM – 8:00 PM Tuesday: 9:00 AM – 8:00 PM Wednesday: 9:00 AM – 8:00 PM Thursday: 9:00 AM – 8:00 PM Friday: 9:00 AM – 8:00 PM Saturday: 9:00 AM – 8:00 PM Sunday: 9:00 AM – 8:00 PM

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Reviews on Google (4.0/5.0)

Sorted by Relevance - 384 Reviews

Khalid Muhammad

Rated 1.0/5.0 2 years ago

Ok quality food that overpriced and worst service. We ordered for 2 serving of rendang after initially asking for 1. He added only Half of the other rendang beef. Ridiculous. Picture was also taken to depict how the other half was cut off instead of adding the whole, already small, meat

Hans Sutanto

Rated 4.0/5.0 2 years ago

A good plate of Nasi Padang with great selection of dishes. Most of the dishes are available on daytime and finished during dinner time. Had the chicken with green chili which is not as tender but tasted good. The sambal goreng, begedil, and sayur urap are great too. Came on Saturday lunch time and it was very crowded that we needed to takeaway to eat outside

Toh Bee Leng

Rated 3.0/5.0 3 years ago

Fairly good service. I ordered my food at 1.45pm and almost all my dishes were only slightly warm. The cuttlefish was over cooked. Tahu Telor was too sweet in the centre. The fried chicken in sweet spicy sauce was over fried and hard. The batang fish in yellow curry sauce was ordinary. The curry chicken was tender and fragrant. The spicy kang kong and potato patty were yummy. Their belachan chilli was fragrant and yummy. The ondeh ondeh was QQ and quite yummy. The lemak green bean soup was quite yummy but was almost room temperature. It was a pity that Assam Fish was sold out because I would love to try that. I will visit their other branch at Bugis area next time and be there earlier to catch the Assam Fish and try their food at higher temperature.

denise fletcher

Rated 3.0/5.0 3 years ago

Had the beef rendang, lemak daun singkong and sambal goreng with sambal belacan on the side and teh tarik to wash it all down. The food here is significantly better than Sari Ratu, Warung M. Nasir and Warung Nasi Pariaman and marginally better than Sabar Menanti. Hajjah Maimunah is still "it" for me currently. Rumah Makan Minang does lemak daun singkong very well, along with teh tarik which tasted perfect to me. The sambal belacan was spot on in flavour but the texture was much too fine, almost like a thick sauce. The beef rendang was rich in flavour but over-salted and the beef was tough and very chewy despite having been scissor-cut. The sambal goreng was too sweet and lacked fragrance but was otherwise sufficiently tasty. To its credit, RMM is generous with its rempah and everything looked and tasted sufficiently tumis-ed. Many nasi padang places cut the rempah frying time short and this shows in the flavour, aroma and texture of the rempah, resulting in dishes that taste and smell like "rempah mentah". I hope RMM will improve on these minor but no less important issues and not dumb down the flavour profile of their dishes to cater to diners who prefer a less spicy and sweeter flavour profile. These people should just go eat dessert.

SITTI ZALEHA

Rated 5.0/5.0 2 years ago

Delicious Botok botok ( fish with vegetables in banana leaf wrapped and steamed) my mom's favourite. Tahu telor my hubby's favourite, Spicy samball sotong kering kembang my favourite. Lodeh, beef rendang, terong belado, fish ball soup, begedil etc etc. Bubur kacang, kue kue Melayu and Teh Tarik too. If you have a function they do catering too. Eateries like this make your meal planning easy as you can do other stuff.