Saute & Mee @ Anchorvale Village

Name: Saute & Mee
Address: 339 Sengkang, Singapore 540339, SG
Telephone: 89052924
Rating: 4.4

339 Sengkang, Singapore 540339 #B1-20

89052924

Halal Certified · Restaurant · Vegetarian · Japanese · Fusion

Monday: 11:00 am – 9:00 pm Tuesday: 11:00 am – 9:00 pm Wednesday: 11:00 am – 9:00 pm Thursday: 11:00 am – 9:00 pm Friday: 11:00 am – 9:00 pm Saturday: 11:00 am – 9:00 pm Sunday: 11:00 am – 9:00 pm

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Reviews on Google (4.4/5.0)

Sorted by Relevance - 31 Reviews

Ng Taelyn

Rated 5.0/5.0 3 months ago

It’s in Anchorvale village. It’s a little small there so there aren’t many seats. The saute membership can’t be used here too, I went to ask. The Vietnamese spring roll was so good!! I like the dry ban mee too! The sauce was flavourful but I hope the portion can be slightly bigger. The herbal soup ramen was aromatic good too, but it tastes similar to other shops. All the noodles are springy and was cooked perfectly. I am a super noodle lover and I like everything noodles so I really like this shop, but how I wished they aren’t that far! I am sure I will go there again!

Sandra

Rated 5.0/5.0 3 months ago

Located at the new mall basement, the shop has a all noodles concept. Tried the spicy ban mian and it didn't disappoint; love the texture of the noodles and the sauce. My non-vegetarian hubby thought the tau kee tasted really good! Would love to try more items on their menu!

Stephant S (stephant_s)

Rated 5.0/5.0 a month ago

This is one of the better vegetarian option that you can get and should try if you’re here at Anchorvale! Tried the orh luak and the dry ramen, taste really good! The orh luak is thin and crispy and the chilli goes very well with it!

Empowering Mindset

Rated 4.0/5.0 4 months ago

Foods are really good and ingredient used are really good. Down side was the space was limited resulting movement difficulty and extra awareness needed. They had simplified the whole ordering process with the kiosk for you to order.

Bryan Napshotkalipok

Rated 4.0/5.0 4 months ago

Ordered the Laksa Noodles and Dry Ramen. Added fried tofu and Vietnamese spring roll. Although it was vegetarian, but it tasted very nice and couldn’t tell it apart from.

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