People's Nasi Padang food and dishes

People's Nasi Padang @ UE Print Media Hub

61 Tai Seng Ave #B1-02

Muslim Owned · Mixed Food Court · Indonesian · Malay

Monday: 8:00 AM – 5:00 PM Tuesday: 8:00 AM – 3:00 PM Wednesday: 8:00 AM – 3:00 PM Thursday: 8:00 AM – 3:00 PM Friday: 8:00 AM – 3:00 PM Saturday: Closed Sunday: Closed

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Reviews on Google (4.4/5.0)

Sorted by Relevance - 19 Reviews

Robin CHAN

Rated 5.0/5.0 a year ago

Reasonable priced Nasi Padang stall in an industrial building ( parking in the building is not cheap so try to park at the URA public car park along the road). This food stall is an extension from a well known restaurant. Friendly staff and great variety. Lunch service is quite crowded so go early if you want your variety and choice. Nasi Padang stall closes at 3pm. Evening serves BBQ beef, which I didn’t try.

William Lu

Rated 5.0/5.0 a year ago

Their nasi padang was good and reasonable price. Ordered one fried chicken (without bones) and two sides - sambal goreng and bitter gourd, it was $6. Accept paynow here. It was a long queue when I ordered. I think always long queue on lunch hour though. There was a customer complained that the fried chicken was not up to expectations (it wasn't the taste but the portion it seemed) when I was about to pay, they offered a refund or a replacement on the chicken. Good service 👍

S Foo

Rated 2.0/5.0 a year ago

This is in response to the reply from the owner after 2 months of posting my feedback : You have got the wrong picture from my feedback or was given the incorrect picture by your staff. At no point in the interaction was there any rudeness from either side. I mentioned " I checked" and "they said OK" with no mention from the staff that there would be a charge for the plates if the food was put in separate plates. If they had mention upfront then that would have given me the option to decide to have the food put in individual plates or to have the food all on 1 plate. It was my personal experience that day which I did not like as I felt it should have been transparent from the start. I said I would not return as I did not enjoy the experience. Truly disappointing that the owner took offence with the sharing of my personal experience with their service. ___________________________________ Kudos to the owner for providing work opportunities for ex- convicts. Thumbs up for having prices of food items clearly sign atop the stall. Ordered single portion of assam fish ($4.00 ), chicken ($3.50), sambal goreng ($1.50), sambal prawns ($4.00) and spinach ($1.50). Food tasted ordinary and nothing stood out. The rice was hard. A little light on the salt would be very much appreciated and in line with MOH call. Was disappointed with the service. At check out Mak Cik wanted to charge $0.10 each for the paper carton used to serve the food in as they do not have plates for sharing dishes. During ordering I checked if they could have the dishes separately served from the rice for sharing , they said OK. And no mention of having to pay for the paper dishes. When told it did not make sense to me she then decided to waive the charge. I would not return.

sk yeo

Rated 4.0/5.0 a year ago

Serving one of best valued nasi padang. The paru rendang (beef lung) is among the best in Sg which I missed ordering!

Azhar Ali

Rated 5.0/5.0 a year ago

Very reasonably priced. Food tasted really good - comparable to Hjh Maimunah. Crowd is thin. Pls come support.