68 Orchard Road, Plaza Singapura Singapore 238839 #04 -10/11
Afro-Portuguese chain restaurant serving flame-grilled chicken in spicy chilli sauce.
$15 · Halal Certified · Restaurant · Chicken · Beverages · Dessert · Western · Vegetarian · Peri-peri chicken, Flame-grilled chicken
Monday: 10:00 AM – 10:00 PM Tuesday: 10:00 AM – 10:00 PM Wednesday: 10:00 AM – 10:00 PM Thursday: 10:00 AM – 10:00 PM Friday: 10:00 AM – 10:00 PM Saturday: 10:00 AM – 10:00 PM Sunday: 10:00 AM – 10:00 PM
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Rated 5.0/5.0 3 years ago
We ordered Nando’s chicken with Peri-peri Extra Hot ,Lemon & Herb and Sweet Soy. The taste of sweet soy chicken is very mild which is a bit disappointed but it is good to go by adding hot sauce and garlic sauces.The chicken is juicy.Love their new side dishes.Credit to the cashier lady who taken my orders. She explained the menu and introduce the current promotion to me patiently. She even introduced and helped me to open Nando’s membership account. The Waiters and Waitresses are friendly and served the foods quickly once it is ready.
Rated 4.0/5.0 2 years ago
Came in for dinner & it was excellent like always. I ordered a quarter peri-peri chicken & they tasted yummy! The seasoning on the chic was always on point, savory on the skin & the meat was very tender. Price: fair Portion: fair The one thing that bothers me is their slow service in preparing the dish, I nearly wait about half an hour for my dish to come, this is the only thing that needs to be improved.
Rated 4.0/5.0 2 years ago
Nando, a name most of would love. And their choices of hot spicy sauces. Plaza Singapura is one of these outlets. Cosy on the weekday after the lunch hour crowd. Their lunch specials is a good deals with the bottomless drinks order. Free flow of choices of drinks on the dispenser. But I too only notice that the chicken portion has kind of shrinks with the years. But still a place to visit if u like to savour the old times.
Rated 3.0/5.0 3 years ago
It was a Wednesday afternoon(after 1pm) I came here with a friend for our lunch. The lunch time crowd seemed to be at the peak when we were waiting to be seated. Didn’t have to wait for long… mostly office crowd. We ordered two mains, two sides and free-flow(looked for bottomless)of coke without sugar(it was not stated as Coke Zero though). -Choice of Signature Rice Bowl(or with noodles) with Boneless Thigh plus Grilled Portobello Mushrooms and Edamame Corn Salsa. Felt like it was one of the healthier plate of food on their menu. -Boneless Thighs Two juicy thighs flame-grilled with skin-on Went for the 2 sides option. It was well cooked and yummy. -Cheesy Garlic pita -Sweet Potato Fries! Crispy to the last bite! Not as greasy as I thought it would be. Overall, we had a nice meal and it does helped when the food get properly prepared/cooked. Apparently, we were told by the server that they were slightly under staff but we didn’t really feel it. One more thing, it is a scan to order, scan to pay and wait for the food to be served. Hassle-free? Maybe not for some …
Rated 1.0/5.0 2 years ago
We dined in on 7th June, about 8PM plus & there was still a crowd. For the manpower on hand at that time, I think the team did a really great job of attending to customers & also table turnover 👍🏻👍🏻👍🏻👍🏻 It’s not easy with such lean manpower. However, I rated this experience as 1 star as I felt that the price of $16.90 for 2 tiny chicken breasts connected by a shred of skin was a little excessive and honestly kinda robbery vibes 😭😭😭 I’ve attached a photo for reference. While I do understand that we’re in the midst of a chicken meat shortage, I would have appreciated if I could have been provided a heads-up that portions would be smaller, etc. It was quite a shock to have paid close to $17 for such a tiny portion. While the menu stated 2 chicken breasts, I believe the more accurate portion would be 1 chicken breast filleted into half 😳😳😳 Taste wise it was good & tender though!
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