290 Orchard Road, Paragon Singapore 238859 #B1-35/36
$13 · Halal Certified · Restaurant · Seafood · Beverages · Chicken · Fish · Dessert
Monday: 11:00 AM – 9:30 PM Tuesday: 11:00 AM – 9:30 PM Wednesday: 11:00 AM – 9:30 PM Thursday: 11:00 AM – 9:30 PM Friday: 11:00 AM – 9:30 PM Saturday: 11:00 AM – 9:30 PM Sunday: 11:00 AM – 9:30 PM
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Rated 5.0/5.0 2 years ago
My partner and I wanted to eat Fish & Co. for nostalgia and it still delivers! We ordered the takeaway special bundle ($39.90 nett) that consists of two choices of fish and chips and a choice of pizza! Would highly recommend anyone who wants to eat Fish & Co. without spending too much. We did not manage to even touch the pizza as the we were pretty full. But hey, we can save the pizza for dinner! HIGHLY RECOMMENDED!
Rated 5.0/5.0 3 years ago
Well, I almost forgot about the existence of Fish & Co until we chanced upon it and had dinner here after a failed reservation at another restaurant. To our pleasant surprise, the sharing platter that we ordered was really good! Every component was delicious, from the calamari to the king prawns, scallops, fries and even the rice! Service was friendly and helpful as well. We're very glad to have chosen here to dine at and will return someday.
Rated 4.0/5.0 2 years ago
Staff is at top pace and friendly here, also patient and considerate towards guests. Food came within minutes of order placement esp helpful for kids who cant wait long 😄
Rated 1.0/5.0 2 years ago
It was a quiet lunch day and there were a lot of empty tables, but the staff kept assigning diners to tables next to each other. Felt uncomfortable eating so close to other groups of diners even though the rest of the restaurant was empty. I took a quick look at other reviews and it seems this happens quite often. Perhaps the staff were too lazy to walk a bit further to serve the different tables.
Rated 5.0/5.0 2 years ago
We had the seafood platter for 1 and the fish and chips. Honestly it was pretty good. Wasnt expecting this good in a food court. Well done boys. Just for the sake of constructive critisism the squid in the platter was slightly over cooked.
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