Al Ameen Eating Corner @ Bukit Timah

Name: Al Ameen Eating Corner
Address: 4 Cheong Chin Nam Rd, Singapore 599729, SG
Telephone: 6465 1000
Rating: 4.3

4 Cheong Chin Nam Rd, Singapore 599729

6465 1000

Bright, casual pit stop in a mall with a huge picture menu of Indian eats with halal ingredients.

$6 · Muslim Owned · Restaurant · Thai · Malay · Indian · Beverages · Dessert · Chicken · Seafood

Monday: 8:00 AM – 3:00 AM Tuesday: 8:00 AM – 3:00 AM Wednesday: 8:00 AM – 3:00 AM Thursday: 8:00 AM – 3:00 AM Friday: 8:00 AM – 3:00 AM Saturday: 8:00 AM – 3:00 AM Sunday: 8:00 AM – 3:00 AM

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Reviews on Google (4.3/5.0)

Sorted by Relevance - 1394 Reviews

Daniel Sin

Rated 3.0/5.0 3 years ago

We ordered the mix chicken platter, garlic and kashmiri naan and palak paneer (spinach with cottage cheese). Chicken was good moist and not dry out but lacks a bit of seasoning. The palak paneer is lukewarm when served and naan is chewy and I think it is not the right texture. Restaurant is clean and served fast as well. Overall average for the price. Portion is a bit big for me.

HL

Rated 5.0/5.0 2 years ago

decent food at affordable price. extensive menu and no waiting time. one of my fav resto. recommend their fried rice!

Ivan Teh

Rated 4.0/5.0 2 years ago

Aloo Gobi (SGD $6) @ Al-Ameen Eating House. . While they once had several outlets, they've lost out to competitors over the years. Now, only the main stall remains. . Still, it's nostalgic for me here, recalling after school meals with friends. The food remains good, and the portions hearty. . Their rendition of this dish has a generous portion of crunchy cauliflower and tender potatoes, with the curry paste coating the ingredients well, having mild vegetal earthy sweet spice flavour. . . . Bhindi Masala (SGD $6) @ Al-Ameen Eating House. . The rich thick curry gravy has mild vegetal sweet savoury spice flavour, with a distinct hint of the chunky juicy tomatoes within. . The okra retains a pleasant tender crunch, picking up the flavours of the curry well. Best paired with rice or bread. . The low calories make it suitable for diets, including vegetarians and vegans. . . . Biryani (SGD $8) @ Al-Ameen Eating House. . Ate this periodically back when I was still in school. . Still as yummy as ever, with the loose fluffy basmati rice infused with a decent blend of spices, fragrant with savoury grainy sweet spice flavour. . The bouncy hard boiled egg lends eggy sweet notes, while creamy raita with chunks of crunchy cucumber and carrot in the thick yoghurt helps alleviate with milky sweet vegetal flavour. . Served with a side of chicken curry gravy, bold with savoury spicy notes. Don't really need it as the rice is sufficiently tasty on its own. . . . Butter Chicken (SGD $8) @ Al-Ameen Eating House. . The blend of tomato puree, butter, yoghurt, and spices, create a rich and luscious smooth feel to the thick curry gravy. Addictively delicious with enticing milky sweet savoury spice notes. . The generous boneless marinated chicken chunks have a gentle tender chew, picking up the flavours of the delicious gravy, yum. . Great when paired with bread or rice. . . . Chapati (SGD $1.80) @ Al-Ameen Eating House / Ameen Makan House. . Rolled with whole wheat flour, then baked on a skillet. . While texture of the chapati is slightly fimer than elsewhere, flavour is delicately grainy savoury sweet. . Being thin, it's meant to be used for scooping up ingredients (instead of absorbing curries). . . . Chicken Tikka (SGD $8) @ Ameen Makan House. . Meaty, juicy, and smoky, their rendition is succulent and satisfying. . The large tandoor roasted boneless chicken chunks have robust meaty savoury sweet spice flavour, yum. . Good enough on its own, even without the mint dipping sauce on the side.

Xian You Lim

Rated 5.0/5.0 3 years ago

Have known the owner for years since their Clementi Rd days. Great service at a popular supper spot, opens till late even during the pandemic, and affordable prices across a wide range of cuisines (Indian, Thai, Western, etc). Definitely recommend for a quick supper eat.

Wen Bin Lim

Rated 1.0/5.0 3 years ago

LOL over the years it has gone from good to worst. Judge the food yourself. I ordered Aglio Olio and the pasta itself is in pepper broth LOL. What a joke. Might as well close down. Go and learn from others how to cook a proper aglio olio before serving pasta. The only thing that is worth my money is their beverage. If I can give zero stars I will.

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